Boulangerie Patissierie Viennoiserie Gaufres Macaroons Millefeuille Tarts Chocolates Gelato MAISON DE QUALITE FONDEE 2009
Followed your post to your blog here from BW. So envious that you got to do the 4-day Advance Chocolate Making course at Valrhona Tokyo! Can see that cooking and baking is in your blood. Glad to meet someone who shares the same passion :)
Followed your post to your blog here from BW. So envious that you got to do the 4-day Advance Chocolate Making course at Valrhona Tokyo!
ReplyDeleteCan see that cooking and baking is in your blood. Glad to meet someone who shares the same passion :)